Dinner Menu

Our dishes are simply prepared using the finest Cotswold ingredients with menu items ranging from innovative dishes to more traditional country inn fare that’s as comforting as the crackle of the fireplace.


Starters

Seasonal soup of the day with sliced bloomer £6.50

Roasted beetroot, creamed goats cheese & radish salad £7.50

Warm asparagus, rocket, hazelnut, parmesan & sauce gribiche £8.50

Grilled sardines, vegetable escabeche and sorrel £8.50

Mustard cured salmon, cucumber, grapefruit & fennel £9.50

Salt beef hash, poached egg & cauliflower piccalilli £9.50

 

Mains

Chard seasonal vegetables, spiced aubergine & salsa verde £16.00

Baked piperade, potato gnocchi, watercress & parmesan £16.00

Roast cod, cannellini bean, chorizo stew, samphire £19.50

Pan fried sea bream, roasted peppers, tomato, caper ragout & garlic tagliatelle £19.50

Roast belly of pork, chard leeks, baked apple puree, stilton & sage £19.50

Spiced chump of lamb, baba ghanoush, chard gem lettuce & salsa verde £22.50

 

Country Inn Classics

Steamed Fowey mussels, white wine, chilli & garlic £8.95 / £17.95

Beer battered fish ’n’ chips, lemon, crushed peas & tartar sauce £15.50

Market fish (fish of the day)

Flank of beef burger, cheese, dill pickle, spiced tomato relish, bun & house fries £15.50

Cajun chard half chicken, aioli, corn on the cob, mesclun salad, house fries £19.95

Chargrilled Hereford 8oz steak, watercress & house fries
Flat iron (best served medium rare) £18.95
Rib eye £25.95

Choice of Sauce: £2.50
Peppercorn
Béarnaise

 

Sides £3.95 each

Mesclun salad - House fries - Steamed new potatoes          

Seasonal vegetables - Broccoli & hollandaise - Creamed potatoes

Home baked bread & butter - Sautéed portobello & green beans

 

Puddings

Steamed sticky toffee pudding, toffee sauce, vanilla ice cream £6.50

Fine apple tart tatin, yoghurt ice cream £7.50

Vanilla crème brûlée, almond finger & spiced ice cream £7.50

Dark chocolate mousse, nut crumble, raspberry sorbet £8.50

Vanilla & passion fruit baked Alaska, warm mandarin brandy £9.50

Selection of Paxton & Whitfield cheeses, fruit chutney, quince, grapes and crackers £12.00

 

 

Available 6.30pm - 9.00pm 
 

To make your reservation please call 01451 822 143 
or email info@theslaughtersinn.co.uk

 


Please note this is a sample menu and is subject to change.

 


 Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requiremes, please speak to a member of our restaurant team who can advise you on your choice.