Dinner Sample Menu

Our dishes are simply prepared using the finest Cotswold ingredients with menu items ranging from innovative dishes to more traditional country inn fare that’s as comforting as the crackle of the fireplace.

Available 6.30pm - 9.00pm



Seasonal soup of the day with sliced bloomer £6.50

Goats cheese mousse, beetroot, oat cracker bread and balsamic dressing £6.95

Warm butternut squash, hazelnut granola, sage and jerez vinegar £6.95

Salt cured salmon, grapefruit, radish, cucumber and dill £8.50

Terrine of chicken, ham hock and black pudding, celeriac remoulade £8.95

Hand picked white crab, devil mayo, granary croutes and lemon dressing £9.50



Risotto of fennel, spring onion, peas & baby gem £13.50

Potato gnocchi, baby spinach, purple sprouting & goats cheese crumble £14.50

Fillet of sea bream, spiced lentils, shrimps, chard cauliflower, coriander dressing £18.50

Roast breast chicken, artichoke puree, nero cabbage, confit onion & tarragon sauce £18.50

Roast Halibut, braised ham hock, bean puree, beetroot’s, saffron potatoes & red wine £22.95

Chump of lamb, spiced aubergine, black olive panisse, chard baby gem, spring onion £22.95


Sides £3.50 each

Mesclun salad, seasonal vegetables, home baked bread & butter, house fries, broccoli & hollandaise, sautéed portobello & green beans, steamed new potatoes, creamed potatoes



Steamed sticky toffee pudding, toffee sauce, vanilla ice cream £6.50

Fine apple tart tatin, yoghurt ice cream £6.50

Blackberry mousse, apple & honeycombe crumble, granny smith sorbet £6.95

Warm cherry & almond tart, cherry & white chocolate sorbet £6.95

Chocolate cremeux, ganache, fondant & vanilla, coco ice cream £8.95

Vanilla & passion fruit baked Alaska, warm mandarin brandy £9.50

British cheese plate, crackers, chutney, quince £9.95


To make a reservation or for more information call 01451 822 143 or email info@theslaughtersinn.co.uk

This menu is only a sample menu and subject to change and availability.

Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member our restaurant team who can advise you on your choice.