Dinner Menu

Our dishes are simply prepared using the finest Cotswold ingredients with menu items ranging from innovative dishes to more traditional country inn fare that’s as comforting as the crackle of the fireplace.


Seasonal soup of the day with sliced bloomer £6.50

Tender stem broccoli, smoked almonds & crumbled goats cheese £7.50

Roast heritage carrots, couscous, cumin & chimichurri dressing £7.50

Saltimbocca pigeon, hazelnuts, chard, lentil puree & roast red peppers £9.50

Mustard cured salmon, cucumber, grapefruit & fennel £9.50

South coast crab, heirloom tomatoes, chilli, lime crème fraiche £9.50



Chard seasonal vegetables, spiced aubergine & salsa verde £16.00

Baked piperade, potato gnocchi, watercress & parmesan £16.00

Fillet of plaice, artichoke puree, fennel, saffron potatoes, clams & sauce vierge £19.50

Roast cod, chorizo, capers, samphire & parmesan polenta £19.50

Roast belly of pork, chard leeks, baked apple puree, stilton & sage £20.50

Spiced chump of lamb, baba ghanoush, chick peas, salsa verde & red wine £22.50


Country Inn Classics

Beer battered fish ’n’ chips, lemon, crushed peas & tartar sauce £15.50

Market fish (fish of the day)

Flank of beef burger, cheese, dill pickle, spiced tomato relish, bun & house fries £15.50

Cajun chard half chicken, aioli, corn on the cob, mesclun salad, house fries £19.95

Chargrilled Hereford 8oz steak, watercress & house fries
Flat iron (best served medium rare) £18.95
Rib eye £25.95

Choice of Sauce: £2.50


Sides £3.95 each

Mesclun salad - House fries - Steamed new potatoes          

Seasonal vegetables - Broccoli & hollandaise - Creamed potatoes

Home baked bread & butter - Sautéed portobello & green beans



Steamed sticky toffee pudding, toffee sauce, vanilla ice cream £8.50

Fine apple tart tatin, yoghurt ice cream £8.50

Vanilla crème brulée, almond finger & spiced ice cream £8.50

Dark chocolate mousse, hazelnuts, banana ice cream £8.50

Baked lemon cheesecake, cherry jam, amaretti biscuits £8.50

Selection of Paxton & Whitfield cheeses, fruit chutney, quince, grapes and crackers £12.00


Available 6.30pm - 9.00pm 

To make your reservation please call 01451 822 143 
or email info@theslaughtersinn.co.uk


Please note this is a sample menu and is subject to change.


 Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requiremes, please speak to a member of our restaurant team who can advise you on your choice.