STARTERS

Cured Chalk Stream Trout
Kohlrabi, pickled cucumber, lime yoghurt
^216kcal
£11.95

Braised Beef Terrine
Watercress, pickled shallot, horseradish cream cheese
^411kcal
£11.95

Soup of the Day
Vegetable crisps, herb oil, warm bread
^202kcal
£8.50

Crispy Brie
Celeriac remoulade, red onion jam, truffle
^410kcal
£11.50

MAINS

Roast Venison Loin
Venison ragout ‘cottage pie’, parsnip & tonka bean purée, red cabbage
^717kcal
£27.50

Roast Cod Loin
Caramelised cauliflower, Anna potato, lemon & caper dressing, parsley hollandaise
^626kcal
£26.95

Pork Fillet
‘Slaughters Inn’ black pudding, glazed cheek, raisin & sage dressing, crispy broccoli pomme dauphine
^926kcal
£24.50

Bubble & Squeak Croquette
Carrot & star anise purée, black garlic bulgur wheat, tarragon dressing
^713kcal
£17.50

PUB CLASSICS

Chicken Shortcrust Pie
Chicken, mustard, carrot & mushroom shortcrust pie, creamed potato, red wine jus
^1161kcal
£19.95

Mac ‘n’ Cheese
Truffle, black bomber & celeriac mac ‘n’ cheese, wild mushrooms, pesto
^1292kcal
£18.95

Beer-battered Fish & Chips
Lemon, tartare sauce, crushed garden peas
^1291kcal
£18.95

Dry-aged 10oz Ribeye Steak
Confit tomato, mushroom, caramelised onions, thick-cut chips
^1375kcal
£32.50

DESSERTS

Sticky Toffee Soufflé
Butterscotch sauce, salted caramel ice cream
^873kcal
£10.25

Yuzu Curd Tart
Coriander & lime meringue, mango salsa, coconut & lime leaf sorbet
^602kcal
£10.50

Croissant Bread & Butter Pudding
Citrus custard, rum & raisin ice cream
^674kcal
£10.25

70% Dark Chocolate Delice
Crystallised hazelnuts, praline diplomat, coffee ice cream
^756kcal
£10.50

Selection of Cheeses
Fruit chutney, white wine jelly, crackers & poached apricot
^747kcal
£15.75

Please note this is a sample menu and is subject to change.

We add an optional 10% service charge to your bill of which 100% is paid to the hotel team.

Allergy Information